Try using chicken thighs instead of breasts for these kebabs, which can be cooked on the barbecue or in a griddle pan
Skewered chicken marinated in lemon, parsley and garlic
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Fri 14:34 - The Telegraph
Skewered chicken marinated in lemon, parsley and garlic
Fri 15:17 - The Telegraph
Griddled chicken thighs with parsley and shallot vinaigrette