Znacie krzonówkę i święcelinę? Wiecie co to strząska? To dania wielkanocne przygotowywane w niektórych rejonach Małopolski. O nietypowych daniach wielkanocnych z Małopolski opowiada Aleksander Zachuta, Małopolski Ambasador Smaku.
Święcelina, Krzonówka and Strzęka - Easter dishes from Małopolska
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Święcelina, Krzonówka and Strzęka - Easter dishes from Małopolska